Pastas and Entrees
Tortellini- Cheese tortellini with a sauce of walnuts and broccolini 14.95 / 9.95 for half order/add grilled chicken 4.95
*Linguine & Clams -Fresh linguine with garlic, cherry tomatoes and wine steamed clams. Choose red or white sauce 19.95
*Shrimp and Sausage - Sauteed shrimp and Italian sausage on fresh garlic basil linguine in a spicy marinara sauce 20.95
Orecchiette - “Little Ears” pasta ,grilled chicken, shrimp, pancetta, tomatoes and wilted spinach in a roasted garlic basil herb sauce 16.95 1/2 order 11.95
Cheese Ravioli - Cheese Ravioli from Mona Lisa Pasta in a light herb butter sauce, finished with toasted focaccia crumbs 17.95 1/2 order 11.95
Spaghetti Marinara – Peeled tomatoes, basil, oregano, garlic 10.95 1/2 order 6.95
Substitute whole wheat spaghetti - 1.95
Spaghetti with Meatballs -Veal, beef and pork meatballs tossed with spicy tomato sauce 13.95 1/2 order 7.95
Substitute whole wheat spaghetti – 1.95
Bolognese – Ground beef, ground pork, red onion, carrots, garlic, wine, cream and crushed tomatoes served with tagliatelle pasta 13.95 1/2 order 7.95
Children are welcome and those 10 and under can order a child’s portion of Ravioli, Orecchiette, Tortellini, Spaghetti, Bolognese or Spaghetti with meatballs for 6.00
Entrees are served with fresh baked focaccia, garlic infused olive oil
Lamb Shank – Braised lamb shank crusted with fresh basil and mint pesto and pinenuts with Chef’s choice of sides 22.95
Chicken Saltimbocca- Two chicken breasts, pan seared, stuffed with fresh mozzarella, prosciutto and sage, white wine herbed butter sauce and Chef’s side choice of the day 15.95
Salmon – Slow roasted salmon served with Mediterranean relish (artichoke hearts, sweet bell peppers, onions, fresh basil, tomato, garlic, white balsamic vinegar) and Chef’s choice of sides 18.95
Slow Roasted Beef Ribs - Beef short ribs are roasted, the meat is shredded and mixed with a mushroom ragout, on a crisp gorgonzola polenta cake with broccolini 21.95
Crisp Portbello Mushroom Cutlets – Large portabello mushroom caps fried and tossed with wilted spinach and stewed tomatoes, finished with a warm fig adn marsala sauce 15.95
*All Natural Beef Burger – Lean and delicious beef, (we recommend ordering it rare to medium rare) infused with herbs, with garlic and fontinella horseradish sauce, crisp pancetta, crisp shallots and a twirl of fried potato on a toasted roll, with lettuce, tomato and onion 12.95
Accompany your main dish with a side of spaghetti with marinara for 3.95
(We welcome large parties and offer separate checks. A 20% gratuity will be added to parties of 6 or more and to any size group asking for separate checks.
** NOTICE ** Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
